Specials

CRAB AND CHORIZO COCA Garlic Aioli, Lump Crab, Artichoke, Spanish Chorizo, Herb Creme Fraiche, Manchego, Arugula

STEAK FRITES Grilled Filet Mignon, Crispy Fries, Red Wine Demi, Garlic Aioli

Lobster and Caviar Croquette Benedict, Crisp lobster croquette, poached eggs, caviar hollandaise, chive, lemon zest Truffle Scramble, Soft-scrambled eggs, shaved parmesan, fresh herbs, toasted brioche, shaved truffle Croque Signora (Italian Croque Madame), Prosciutto cotto, fontina, parmigiano crema, toasted focaccia, sunny egg Champagne Strawberry Shortcake Waffle, Crisp waffle, macerated strawberries in champagne, vanilla chantilly, fresh mint Crab & Avocado Salad: Bibb lettuce, citrus, pistachio, green goddess Steak Frites, 44 Farms Skirt Steak, Crispy Fries, garlic aioli

50% off ALL wine bottles - ALL DAY on Tuesday & Wednesday! Enjoy at the restaurant or take the bottle home!

$14 Combo Sandwich + Soup or small salad OR Salad Large salad + soup available

Soup Du Jour: Tomato bisque (Gluten Free)

50% off ALL wine bottles - ALL DAY on Tuesday & Wednesday! Enjoy at the restaurant or take the bottle home!

$14 Combo Sandwich + Soup or small salad OR Salad Large salad + soup available

Wednesday Supper 5/5/2026: First Course: Citrus & Fennel Salad, Shaved fennel, Texas citrus, herbs, arugula, pecan, citrus vinaigrette Entrée: Redfish on the Half Shell, Grilled Gulf redfish, smoked chili butter, charred lemon Dessert: Texas Olive Oil Cake, Red wine–poached figs, whipped mascarpone, orange zest (+$4) ***Our menus are thoughtfully curated based on seasonal availability and the quality of ingredients. Offerings may change to ensure we are always serving the freshest and best products available.***